Claridge's: The Cookbook
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Product details
| Management number | 59453105 | Release Date | 2026/02/17 | List Price | $12.40 | Model Number | 59453105 | ||
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Claridge’s: The Cookbook by executive chef Martyn Nail and Meredith Erickson is the first-ever cookbook from London’s iconic Mayfair hotel, offering over 100 refined recipes from its celebrated restaurants and bars. It includes signature dishes like the famous Chicken Pot Pie, Arnold Bennett omelette, and Cheddar Eccles cakes, with photography and insights into the hotel’s luxurious dining culture.
| Condition | Very good |
| Language | English |
| Author | Meredith Erickson |
| Title | Claridges: The Cookbook |
| ISBN | 9781784723293 |
| Category | Entertainment > Books > Textbooks & study materials |
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